| Grain Length | 8.2 - 8.5 mm |
| Grain Width | 1.7 - 1.9 mm |
| Length to Width Ratio | 4.8 - 5.0 |
| Aroma | Aromatic |
| Color | Off-white to milky white |
| Broken Grains | ≤ 5% |
| Moisture Content | ≤ 12% |
| Foreign Matter | ≤ 0.5% |
| Purity | ≥ 98% |
| Cooked Grain Length | 14 - 16 mm |
| Taste | Nutty, delicate flavor |
