Appearance | Knobby, irregularly shaped, brownish-yellow skin with a fibrous texture |
Size | Typically 2-4 inches (5-10 cm) in length |
Color | Light brown to yellowish-brown |
Texture | Smooth to rough, with a firm, fibrous texture |
Shape | Elongated, often branched or twisted |
Odor | Pungent, spicy, aromatic |
Taste | Hot, spicy, and slightly sweet |
Surface | Covered with a thin, papery skin that can be easily peeled off |
Internal Flesh | Pale yellow to light brown |